nralachi chutney OR Coconut chutney is a traditional South Indian masale made by blending fresh coconut wet with chillies, cumin, ginger and salt.this is very is and simple chutney recipe is also known as idli chutney, dosa chutney, vada chutney or easy or quick chutney recipe.naralachi chutney OR coconut chutney is the king of all chutneys.naralachi chutney OR coconut chutney is also served with famous rice dishes such as pulao, puliyogare, tomato bath, vangi bath etc.The best chutney and coconut chutney recipes to choose a quick, easy and very delicious chutney and Naralachi chutney marathi style.
INGREDIENTS for coconut chutney• 1 Bowl Fresh Sliced Coconut • 1/2 Bowl corander leaves • 1 inch piece of ginger • 1 tsp cumin seeds • 4 green chilli • 5 to 6 garlic cloves • 1 tsp sugar • 2 tsp yellow Chana Split • 1 tsp Lemon juice • Water • Salt For Tadka • 2 tsp refind oil • 1 tsp musterd seeds • 5 to 6 curry leaves • 1 tsp urad dal • pinch of asafoetida • 2 dry red chilli
naralachi chutney | नारळाची चटणी |ओल्या खोबऱ्याची चटणी | Coconut Chutney Recipe by Shilpa's recipes | coconut chutney recipe in marathi | olya naralchi chutney recipe in marathi | naralachi charni | nariyal ki chutney
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