karanji recipe | Gujia Recipec | karanji recipe in marathi | how to make gujiya sweet recipe

karanji recipe | Gujia Recipec | karanji recipe in marathi |  how to make gujiya sweet recipe

Karanji recipe is with fresh coconut filling and we generally make it on Diwali. Karanji recipe and snacks also. karanji recipe is made out of maida plus Rava and that gives enough crassness to it. Karanji Recip They are superb to eat with a hot cup of tea any time of the day. karanji recipe has a sweet stuffing made of coconut, raisins, almonds, and poppy seeds and is wonderful. Diwali is incomplete till you cook some delicious sweets. *ingredients* for Karanji stuffing: •2 Bowl Semolina (Rava) •1 Bowl cup dry coconut / kopra / desiccated coconut •¾ cup powdered sugar •2 Tsp cashews Nuts (chopped) •2 Tsp almonds (chopped) •1 Tsp chironji •2 Tsp rasins •½ Tsp elaichi powder •1 Tsp poppy seeds / khus khus •2 -3 Tsp Ghee for Karanji dough: •2 Bowl maida / all-purpose flour / plain flour •2 tbsp ghee (hot) •Water as per required •salt to taste •Oil

Karanji recipe | Karanji recipe in Marathi | Rava karanji recipe | Dry fruits Karanji recipe | Rava karanji recipe in Marathi |